The essence of India is subtly definable in Chef Yogi’s cuisine at Flour, as he takes you on an epicurean journey round the subcontinent. No one quite does it like him. We are to embrace… Read More
Change, and the essence of India at Flour
Tag: spiny lobster
A starry Italian night at Sabayon, EQ
Chalet was that iconic Swiss restaurant at the Equatorial Kuala Lumpur, where sabayon, that classic Italian dessert of egg yolks, sugar and marsala wine was whipped to a lively dance beat and singing at the… Read More