Chalet was that iconic Swiss restaurant at the Equatorial Kuala Lumpur, where sabayon, that classic Italian dessert of egg yolks, sugar and marsala wine was whipped to a lively dance beat and singing at the… Read More
Tag: Barolo
Barolo and Barbaresco by Pio Cesare rock it at lunch
The first wine – the Pio Cesare Gavi DOC 2016 – piqued our interest in what was to follow. It was fresh, aromatic with a round finish. It was the only white wine in “An… Read More