Steamboat is a tasty and healthy option when dining out, especially at restaurant where you know the stock for the pot has been painstakingly prepared and MSG-free, and only the freshest and quality ingredients are… Read More
Tag: sashimi
Cooking with Norwegian Fjord Trout
What’s the difference between Norwegian Fjord Trout and Norwegian salmon? First it’s the colour – a vivid red orange for the fjord trout, and pink for salmon. There’s also a distinctive taste difference between the… Read More